Ingredients: 
500 gms Basmati rice,soaked for half an hour
4 large onions, finely chopped
4 garlic cloves
Little ginger
8-9 green chilies (depending on the hotness you need) 
1 medium sized onion, chopped
1 tsp coriander leaves
1 tsp garam masala & chili powder
2 bay leaves
6 tsp ghee 
6 eggs, hard boiled 
1/2 tsp yogurt 
10 cardamom 
1/2 cup grated coconut
Salt to taste